Homemade Chai Spice Mix Recipe {Only 6 Ingredients!} | PWWB (2024)

FAQs

What is chai spice made of? ›

Chai can include a number of different spices. Cardamom is the most common ingredient, followed by some mixture of cinnamon, ginger, star anise and cloves. Pepper, coriander, nutmeg and fennel are also used, but they are slightly less common. Every family has a blend to suit its tastes.

Ingredients. Organic unrefined jaggery cane sugar, cinnamon, natural black tea extract (5.2%), star anise, cardamon, nutmeg, ginger, cloves, black pepper.

CHAI BLENDS & STICKY CHAI

Traditional masala chai comes as a spicy blend that's usually made up of black tea, cinnamon, cardamom, cloves, and ginger. These spices are boiled milk to activate a delectable, aromatic flavour that's classically chai.

Components of Chai

A typical masala chai is made with ginger, cardamom, nutmeg, cinnamon, cloves and black pepper, along with black tea leaves, hot water and hot milk. The sweetness of chai will vary according to one's preferences. Other variations of chai may also use fennel, star anise or saffron.

' While both chai tea and masala chai are made with black tea, their main difference is the spices used in their preparation. Chai tea is essentially just black tea with milk and sugar, while masala chai is prepared with a blend of spices that typically includes cinnamon, cardamom, ginger, cloves, and black pepper.

A typical mix has ingredients like ground cinnamon, ginger, allspice, nutmeg, cloves, cardamom, black pepper, and/or fennel, though the exact ingredients might differ depending on the manufacturer or recipe. If you're making your own chai masala blend, try not to overthink it.

Our Classic Chai Latte is the warmest, richest result of all that tireless questing, featuring the boldest black teas blended with spiced notes of cinnamon, cardamom, ginger, and black pepper.

We begin with precision grinding whole chai spices (with generous doses of cinnamon and cardamom). We then blend our spices to perfection with full bodied Assam long leaf black tea. Finally the chai is soaked in local raw honey and spicy ginger to make the most delicious chai imaginable… Mineral rich salt.

Black tea infused with cinnamon, clove, and other warming spices are combined with milk and ice for the perfect balance of sweet and spicy.

In addition to being delicious and versatile, chai tea is also a great way to support your overall health and well-being. Its immune-boosting, anti-inflammatory, and stress-reducing properties make it a perfect addition to your daily routine.

Can I make chai tea without cardamom? ›

I did make one huge mistake in thinking that I had some cardamom in my cabinet. Turns out I didn't and the grocery store near me did not have cardamom pods either so I had to make it without. Now, cardamom is kind of the signature spice in chai but I have to say, the drink was still freaking delicious without it.

A Dirty Chai Latte is a traditional chai tea with an added shot of espresso.

Chai Tea vs Chai Latte – The difference

Chai tea is a loose-leaf style tea brewed in hot milk, usually with some honey or sugar to sweeten it up. While Chai lattes are often made with either a soluble powder or a syrup imitating a chai flavor. Chai latte is a lot sweeter than chai tea.

Masala chai (/tʃaɪ/, lit. 'mixed-spice tea') is a popular beverage throughout South Asia, originating in the early Indian subcontinent. Chai is made by brewing black tea (usually CTC tea) in milk and water and then sweetening with sugar.

Chai Tea Nutrition

Ginger has vitamin C and several B vitamins, while cardamom (which is part of the ginger family) has potassium, magnesium, and calcium. Clove and cinnamon also offer nutrients such as folate, calcium, and potassium — just to name a few.

It has a wonderfully warm, spicy flavor that is incredibly inviting. Chai tea has a sweet, spiced flavor that is similar to black tea with notes of cinnamon, ginger, cardamom, black pepper, and clove. It is typically creamy and has a subtle sweetness.

Some of the health benefits of chai tea include: Boosting the Immune System: Chai tea is rich in antioxidants and anti-inflammatory properties, which may help to boost the immune system and prevent various diseases. The spices in chai tea, such as ginger and cinnamon, are known for their immune-boosting properties.

One cup of chai from the powdered form has 25 to 55mg of caffeine while in the concentrate, it's more likely to be 30 to 35mg. Compare that to roughly 120mg in your average cup of coffee and it's obvious that if you want to be a lively bag of beans, you'll probably want to stick to those, well, coffee beans.

The problem is that tea contains caffeine which normally makes you feel alert, active, and buoyant. The problem though is that tea drinkers often become addicted to the substance without even realizing that they are addicted to tea.